Four Days in Hong Kong: From Victoria Peak to Bustling Markets
Hong Kong is a city of dazzling contrasts—where gleaming skyscrapers meet ancient temples, and Michelin-starred dining coexists with sizzling street food stalls. With just four days in Hong Kong, you can experience its iconic skyline, historic landmarks, and vibrant street markets while savoring the flavors that make this city a paradise for food lovers.
From the heights of Victoria Peak to the neon-lit streets of Mong Kok, every moment in Hong Kong offers something unforgettable. Whether you’re a first-time visitor or a seasoned traveler, this itinerary will take you through the city’s most exciting spots, ensuring you get the best mix of culture, adventure, and food.
Day 1: Victoria Peak and the Iconic Skyline
Start your journey at Victoria Peak, the highest point on Hong Kong Island, offering unbeatable panoramic views of the city’s skyline and harbor. The best time to visit is late afternoon to catch the golden glow of sunset, followed by the mesmerizing transition into a sea of twinkling lights. Take the historic Peak Tram for a scenic ride uphill, or if you’re feeling adventurous, hike the Lugard Road Loop for breathtaking views.
After sunset, head down to Tsim Sha Tsui’s Avenue of Stars to admire the cityscape from another angle. This waterfront promenade is perfect for an evening stroll, with the Symphony of Lights show illuminating the skyscrapers every night at 8 PM. If you’re up for a luxury experience, take a harbor cruise to soak in the skyline from the water.
Day 2: Exploring Central and Street Food Delights
Begin the day in Central, where modern skyscrapers stand beside colonial-era buildings. Wander through the Mid-Levels Escalator, the world’s longest outdoor covered escalator system, which connects some of the city’s best dining and shopping areas. Don’t miss a stop at Tai Kwun, a former police compound turned into a vibrant arts and heritage center.
For lunch, dive into Hong Kong’s street food scene at Graham Street Market or Dai Pai Dongs—traditional open-air food stalls. Try a bowl of wonton noodle soup, bite into a crispy egg tart, or sip on a refreshing milk tea. For dinner, explore SoHo’s trendy restaurants or head to a classic dim sum spot like Tim Ho Wan, one of the world’s most affordable Michelin-starred restaurants.
Day 3: Kowloon’s Temples and Bustling Markets
Start the day with a visit to Wong Tai Sin Temple, one of the most important Taoist temples in Hong Kong, where visitors come to have their fortunes told. The temple’s colorful pavilions and intricate carvings make it a beautiful and serene spot, even amidst the city’s chaos.
In the evening, dive into the energetic atmosphere of Mong Kok’s street markets. The Ladies’ Market is famous for its fashion, accessories, and souvenirs, while Temple Street Night Market is a must for food lovers looking to sample local snacks like curry fish balls and stinky tofu. If you’re in the mood for shopping, check out Sneaker Street for the latest streetwear trends.
Day 4: Island Escapes and Seaside Adventures
Take a break from the city’s hustle by visiting Lantau Island, home to the Tian Tan Buddha and Po Lin Monastery. The Ngong Ping 360 cable car offers stunning aerial views as you make your way to this spiritual landmark. If you have extra time, take a detour to Tai O Fishing Village, where you can see traditional stilt houses and try fresh seafood snacks.
For a relaxing afternoon, head to Repulse Bay or Stanley Beach on the southern coast of Hong Kong Island. Stroll through the Stanley Market for handcrafted souvenirs before enjoying a seaside meal at one of the bay’s laid-back restaurants. End your trip with a sunset drink at a rooftop bar in Wan Chai or Central, soaking in the city’s vibrant energy one last time.
